Ingredients: Canola Oil, Egg Pulp, Vinegar, Ginger, Chilli 3%, Paprika, Salt, Garlic, Water, Citric Acid.
Allergens: Eggs.May contain traces of Gluten, Fish, Dairy, Tree Nuts, Sesame Seeds and Soybeans. No Preservatives No Artificial Colours or Flavours
Hot and spectacular dip. Served with crackers, spread on hot potatoes and toasted bread. Popular at BBQ’s. Also used as marinade