Ingredients: Feta Cheese 59% (Pasteurised Cow’s Milk, Salt, Non Animal Rennet & Culture), Yogurt (Milk, Cream, Milk Solids, Halal Gelatine, Culture), Canola Oil, Oregano 0.63%, Egg Pulp, Citric Acid, Preservative (202), Vinegar, Chilli, Ginger, Paprika, Water, Garlic, Salt.
Allergens: Dairy and Eggs. May contain traces of Gluten, Fish, Tree Nuts, Sesame Seeds and Soybeans. No artificial Colours or Flavours
Very popular dip. Experience the authentic Mediterranean taste of this herb cheese dip. Also used as a topping on toasted bread with tomato, capsicum and onion.